Your Custom Text Here. Restaurant, Lounge & Banquet Facilities. we ask that all payments & tips are made by credit card. CONTACT US. keep 6 feet of distance between yourself and others, please respect our neighbors by kindly keeping your voices low. Skip to main content 242 10th Ave, New York, NY 10001 646 970 5670 We invite you to visit today! FACILITIES. The Orchard Tavern ... Sunday: 9am-12am. CONNECT & CONTACT Follow Us For Daily Soups & Specials On. Restaurant Menus | The Orchard Townhouse is a new neighborhood restaurant offering breakfast, lunch, dinner and a variety of cocktails and wines. MAIN MENU. du Cagueloup 2015, Provence, Fr, rich black fruit, spice, aniseed and fine integrated tannin, Merlot + Cabernet Franc- Clos de la Cure 2015, Saint-Émilion GC Bordeaux, fr, boysenberry, black currant, basil, florals, order at the counter and help yourself to a seat, chickpea battered grean beans, garlic aoili, gem lettuce, crispy quinoa, carrots, radishes, tahini, kale, pamesan, anchovy, croutons, 6 minute egg, aged white cheddar, garlic aioli, pullman bread, local eggs, bacon, aged white cheddar, avocado puree, spicy chili ketchup, ciabatta, citrus tahini sauce, yogurt, cucumber, red onion, lettuce, sesame potato bun, turmeric brined chicken thigh, spicy glaze, red onion, secret sauce, potato bun, organic beef patty, aged white cheddar, red onion, lettuce, pickles, special sauce, potato bun, graham cracker crust, fresh cream, lime zest, 2 scoops of white peach lychee, raspberry, passion fruit, PLEASE WEAR A MASK WHILE SPEAKING WITH A STAFF MEMBER AND WHEN USING THE RESTROOM, HELP US KEEP OUR TEAM SAFE & STOP THE SPREAD, bacon, aged white cheddar, avocado puree, spicy ketchup, brioche bun, 3-eggs, sautéed market greens, fresno chili, parmesan, poached eggs, tomatoes, fresno chili, harissa, pita, cilantro, yogurt, turmeric brined chicken thigh, spicy glaze, red onion, secret sauce, sesame potato bun, aged cheddar, red onion, lettuce, pickles, special sauce, potato bun, 2 scoops of mango, raspberry, green apple, white peach lychee, chocolate chip cookies, vanilla malt ice cream, 20% gratuity will be added to all groups of 6 or more, chickpea batter, cumin, coriander seed, roasted garlic aioli, acme whitefish salad, pickled shallots, sourdough, chives, roasted red pepper relish, fresno chili, crispy sesame bread, 6min egg, anchovy, croutons, parmesan, lemon, pears, blue cheese, toasted pecans, pickled cipollini onions, guajillo & tomatillo, mint, raisins, toasted almonds, tomatoes, chile de árbol, white wine, fresh herbs, shallots, pumpkin seeds, aleppo peppers, lemon, parmesan, confit tomatoes, lemony parsley breadcrumbs, fresno chili, braised leeks, kohlrabi potato puree, brown butter capers, market greens & stonefruit salad, parmesan, citrus vinaigrette, 7oz bone-in, fries, charred scallion chimichurri, organic beef chuck patty, aged white cheddar, red onion, lettuce, pickles, special sauce, fries, potato bun, basque country style, market berry compote, dark chocolate cookie crumble, vanilla ice cream, 2 scoops (choose raspberry, green apple, white peach lychee, passion fruit), 20% gratuity will be added to all groups of 6 or more guests. please be patient, please be kind! a COVID-19 recovery charge will be applied to all dine-in checks. Main content starts here, tab to start navigating. Due to Covid-19, restaurant open hours and service may differ. This does not go towards the staff and we ask that you still tip generously to our wonderful team who work so hard under strenuous conditions. Menu; Menus. The Orchard Restaurant is a family-owned whole foods restaurant in beautiful downtown Frederick, MD. lo-fi amaro, san pellegrino orange soda, prosecco, pierre ferrand cognac, sauternes, select aperitivo, peychaud’s bitters, orange marmalade, pressed lemon & orange, tequila or vodka, fresh vegetables, classic spices, grated horseradish, passionfruit, tajin, pear puree, pear eau de vie, spice tincture, prosecco, maker’s mark, coffee liqueur, hazelnut, spiced agave, valrhona white chocolate, frothed milk, love, bank’s rum, yaguara cachaca, luxardo maraschino, fresh lime, ruby grapefruit, american whiskey, pear puree, anise, pressed lemon, torn mint, absolut citron, cointreau, limoncello, yuzu, triple bitters, lemon curd, italian lemon soda, dewar’s scotch, amontillado sherry, almond, tahini, pressed lemon, white pepper, black sesame, ginger beer, remy 1738 cognac, calvados, cointreau, st. george pear eau de vie, apple cider, spice tincture, ojo de tigre mezcal, martini bitter, regal rogue dry vermouth, brown butter, banana, curry, white chocolate, santa teresa, bacardi gold, regal rogue dry vermouth, pierre ferrand curacao, real grenadine, suntory toki, drambuie, all spice dram, chili honey, house of waris ginger tea, clove, fords gin or grey goose, white port, italicus, raspberry vinegar, rose salt, peychaud’s, beet pickled onion, bombay sapphire, martini bitter, lo-fi dry vermouth, dolin blanc, chamomile things, fords gin, dry vermouth, italicus, celery bitters, bay leaf, fever-tree mediterranean tonic, banhez mezcal, milagro blanco, benedictine, fresh cucumber, pressed lime, dill, celery soda, arette blanco, cointreau, ancho reyes, pressed lime, passionfruit, agave, prosecco, tajin, altos blanco, ojo de tigre mezcal, grapefruit, saffron, pompelmo soda, bubbles, citrus salt, plantation pineapple, woodford reserve, absinthe, peychaud’s, toasted coconut oil, michter's rye, otto's vermouth, madeira, hazelnut, sandalwood bitters, abasolo whiskey, ojo de tigre mezcal, nixta corn liqueur, ancho reyes, cocoa butter, chocolate bitters, agave nectar, seedlip spice, apple cider, lemon, agave, soda, seedlip garden, fresh cucumber juice, pressed lime, maldon salt, soda, pom wonderful juice, lemon juice, soda water, chenin blanc- 2014 eric morgot “fides" savennieres, loire valley, fr, full bodied palate of pear, quince white flowers and herb with a wet stone finish, Chardonnay- 2018 Ballot Millot, Meursault, Bourgogne, fr, Honeysuckle, pear, hazelnut, acacia blossom, racy acidity, Nebbiolo- Francesco Rinaldi & Figli, Barolo 2016, piemonte, it, cigar paper, new leather, black truffle, rich cherry fruit, Concentrated red fruit intermingled with pink pepper berry, sage, marjoram, Tempranillo + Grenache Blend- Hermanos de Pecina Senorio "Gran Reserva" Rioja 2009, es, Black cherry, tobacco, black currant, leather, Sparkling- Milan Nestarec "Danger 380 Volts" 2019, Moravia, cz, Turkish delight, green apple blossom, bright lime zest.

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