... you can use mayo, I do, and they’re nice and moist. 0. Add onion, corn meal, flour, mayonnaise, and egg. Simple, quick, easy to make and tastes even better between two slices of bread or in a bun. 11477. Grandma's Salmon Patties are an easy recipe that uses canned salmon and is one of grandmas most requested meals! Add onion, corn meal, flour, mayonnaise, and egg. Place drained salmon in mixing bowl and flake evenly with a fork. 4.84 from 24 votes. Southern Fried Salmon Patties: Ingredients : 1 (14 3/4 ounce) canned salmon. Making THE BEST Southern Salmon Patties couldn't be easier with this simple recipe for crispy, golden croquettes. Add a little mayo or whip up your own special sauce and you’ve got supper on the table in no time flat. Stir until well blended. Since the salmon is … Uncategorized 0. DIRECTIONS. Ingredients 1 (14 3/4 ounce) canned salmon1/4 cup onion, finely chopped1/4 cup cornmeal1/4 cup flour1 egg3 tablespoons mayonnaise Directions: Open salmon and drain thoroughly. Add onion, corn meal, flour, mayonnaise, and egg. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=492417 It yielded about six large patties. Stir until well blended. Directions: CLICK NEXT PAGE BELOW TO CONTINUE READING … Subscribe For Latest Updates. They fall into the category of 30 minute tummy filling meal options that won’t break the bank. I use about an 1/8 to a 1/4 C. mayo for a large can. They are formed into patties and coated in more Saltine cracker crumbs, then pan-fried until crispy. Shape the mixture into patties about the size of an average burger or less. Directions : Open salmon and drain thoroughly. Whether you prefer southern fried or baked, I've got you covered. Twitter. By. Never miss a recipe! Southern Fried Salmon Patties: This is fish even the kids will enjoy eating. Stir until well blended. ... Grandma always serves them with fried potatoes (yum) and creamed peas. I mix it all up, and put the patties in pan sprayed with cooking spray and bake in a 375 degree oven, turning the patties over after about 20 minutes, cook time should be 35 to 40 minutes for nicely browned patties. 1/4 cup cornmeal. Salmon Patties are a nostalgic dish. 1 egg. Leftovers can be reheated or eaten cold in salad, or as a sandwich with butter or margarine spread on the bread. Southern Fried Salmon Patties. Facebook. Grandma's Salmon Patties. 1/4 cup onion, finely divided. Google+. Southern Fried Salmon Patties. The salmon gets mixed with mayo, onion, cajun seasoning (I love Tony Chachere’s), lemon zest, and an egg, plus some crumbled Saltine crackers. Ingredients 1 (14 3/4 ounce) canned salmon1/4 cup onion, finely chopped1/4 cup cornmeal1/4 cup flour1 egg3 tablespoons mayonnaise Directions: Open salmon and drain thoroughly. 3 tablespoons mayonnaise; Directions : Open salmon and drain thoroughly. Place drained salmon in mixing bowl and flake evenly with a fork. Share. Southern Fried Salmon Patties. What You Need To Make Southern Salmon Patties You're going to love serving this tender salmon with loads of flavor and all your best family memories in a classic recipe done up right! Add onion, corn meal, flour, mayonnaise, and egg. Posted on March 29, 2020 March 29, 2020 by admin. Share Tweet. They’re not only packed with flavor but, easy to prepare, too. Open salmon and drain thoroughly. Pinterest. But, you can certainly make them smaller. DIRECTIONS Open salmon and drain thoroughly. … Tip: Add a side of mayo to the Southern Salmon Patties for some extra flavor. To make them, flaked salmon is perfectly seasoned then rolled in crispy crumbs and fried until golden. Place drained salmon in mixing bowl and flake evenly with a fork. INGREDIENTS 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise. Place drained salmon in mixing bowl and flake evenly with a fork. Place drained salmon in mixing bowl and flake evenly with a fork. I made my fried salmon patties kind of thick. 3 tablespoons mayonnaise. He ate one between two slices of bread and one without and loved it both ways. Add onion, corn meal, flour, mayonnaise, and egg. How To Prepare Southern Fried Salmon Patties: Firstly, open salmon and channel thoroughly. Ingredients : 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise. WhatsApp. Shape the mixture into patties about the size of an average burger or less. Add onion, corn meal, flour, mayonnaise, and egg. Shape the mixture into patties … 1/4 cup all-purpose flour. Stir until well blended. My husband ate two patties and that was plenty. Shape the mixture into patties about the size of an average burger or less. Jodie Lawrence - October 3, 2019. Stir until well blended. Ingredients: 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise. INGREDIENTS 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise. Southern Fried Salmon Patties. Place drained salmon in mixing bowl and flake evenly with a fork. https://www.food.com/recipe/salmon-patties-with-seasoned-mayo-472304

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