Put the chunks of potato into a pan. You don’t have to use salmon for this recipe. Subscribe my Newsletter for new blog posts, tips & new photos. It’s super easy, I’ll show you step-by-step. Cheesy Cauliflower Tots For Toddlers & Kids, Cheesy Broccoli Quinoa Nuggets for Toddlers & Kids, Quinoa Crusted Chicken Strips With Honey Mustard Sauce, 5 Reasons Why I Love Using Chalkola Products, Things to do in Parksville B.C. Finger foods are perfect for toddlers and help with their eye-hand coordination. Serve it with a yoghurt and herb dip for a hearty and healthy meal for your toddler. Suitable for babies, toddlers and beyond. Definitely a fast weeknights special. I am happily married to my amazing husband Harry, who is the best father to our little boy. kidspot.com.au may receive an affiliate commission if you buy through our links. I like to prebake my breadcrumbs to get a nice golden colour and texture. Ingredients 2 medium sweet potatoes, cubed 310 g wild tinned salmon 1/2 cup corn kernels 2 cloves garlic, crushed 1 egg, lightly beaten 1/2 red onion, finely chopped 1/2 cup breadcrumbs 1 handful parsley, finely chopped 1/2 lemon, zested 1 pinch … Baby Quiches, Rainbow Fritters, Spinach and Cream Baby Pies, Salmon Fish Cakes When serving, add a side of pesto, homemade mayonnaise or a yoghurt sauce for extra yumminess and nutrition. Welcome to my blog! All Rights Reserved. At the end you’ll find a printable recipe! I don’t deep fry anything for my son & I am always looking for ways to make his meals as healthy as possible. These salmon fritters are both tasty and healthy. Once frozen put them in an airtight container. Alright, let’s walk through this fish recipe for kids. Place the fritters into the hot (but not smoking) frying pan. Finger foods are perfect for toddlers and help with their eye-hand coordination. Drain and leave to cool down. Recipe by: Not only are they packed with super ingredients such as salmon and sweet potato that your kids' bodies will love, but they are seriously tasty, too! News Life Media Pty Ltd Copyright © 2020. Salmon tacos with lime dressing. This kid-friendly salmon fritter is soft on the inside and crunchy on the outside. I would recommend wrapping each fritter in plastic wrap so they don’t stick to each other once they’re placed in the freezer. I choose to bake because it’s healthier but feel free to fry them if that’s what you and your little one prefer. This kid-friendly salmon fritter is soft on the inside and crunchy on the outside. Repeat until all the nuggets have been made. You can skip this step if you want. Fresh and colourful, these salmon tacos with lime … Brenda Janschek, We collect information about the content (including ads) you use across this site and use it to make both advertising and content more relevant to you on our network and other sites. https://redtri.com/quick-easy-kids-recipe-salmon-fish-cakes Make the nuggets by taking one chunk of salmon, coating it in the flour, dip it in the egg and then sprinkle on the breadcrumbs. Mix the cooked potato chunks with the mayonnaise, sweet chilli sauce, lemon juice, spring onion, Cheddar and ketchup and roughly mash using a potato masher. https://www.yummytoddlerfood.com/recipes/dinner/wild-salmon-cakes Recipe created by Brenda Janschek for Kidspot. Cook for 10 to 12 minutes or until tender. During the Summer, Tips on Preventing Your Child From Being a Picky Eater, The Secrets of Making Self-Care a Priority as a Mother. They’re easy to eat and are the best type of food when your toddler is learning to eat on their own. DIRECTIONS. In general, 1 filet of fish will serve 2-3 kids. Make your own breadcrumbs by popping some sourdough into a food processor. Bake in the oven at 220c for 12-15 minutes until cooked through. If you are looking for other great freezer fillers then check out these recipes too. Coat in the dried breadcrumbs. It gives a twist on the original fritter as it is baked and not fried. Let's stay updated! Steam the sweet potato until tender (should take approximately 8-10 minutes), then mash in a bowl and allow to cool. Serve immediately. Quick salmon fish tacos – corn tortillas, cabbage slaw or pico de gallo, canned salmon “Sushi” bowls – canned salmon, rice, avocado, cucumber, and spicy mayo; Breakfast toast – whole wheat toast, smashed avocado, canned salmon, salt/pepper; I hope this salmon fritters recipe is helpful for you! Serve it with a yoghurt and herb dip for a hearty and healthy meal for your toddler. https://alittlebityummy.com/recipe/en-us/low-fodmap-tasty-salmon-fritters You can bake or fry them. This is also known as Online Behavioural Advertising. This recipe serves 2 adults and 2-4 kids, depending on how much your kids eat. These Salmon Fritters are an easy, budget-friendly way to include more omega-3 rich salmon in your family's diet. I use canned salmon because it’s quicker and easier. Cover with boiling water and add a little salt. Using your hands, form the mixture into about 8 fishcakes. Todays recipe is a mashup of getting goodness into kids and making life easy for parents. In a large mixing bowl add the potato, salmon, spring onion, lemon juice, parsley, chives, peas, … Form the fritter mixture into half palm-sized fritters and lightly coat both sides with the spelt flour. Make sure if you are using canned salmon you find one that has low sodium. I became a mother to my beautiful baby boy Milan in February of 2019. Click save recipe to create an online cookbook. Mix in the salmon cubes, dill and the fresh breadcrumbs and season to taste with salt and pepper. Kids in the Kitchen tips Cook for approximately 3-4 minutes on each side, or until golden brown, and then set aside and continue until all fritters have been cooked. Place the uncooked fritters on a baking tray and freeze them for an hour. If you’ve made too many, you can always freeze them. Swap the parsley for coriander if that's what you prefer. It gives a spin on the original fritter which is usually deep-fried. @2019 - Milan's Mama. Heat the oil in a large pan, preferably non-stick; add the onion and garlic and cook, stirring occasionally until both have softened; reserve 1 tablespoon of the onion and garlic mixture for topping; place the remaining onion and garlic in a large bowl and add the corn kernels, flour, eggs and dill; season with salt and pepper and stir to combine. Serve on a bed of baby spinach with a tomato and avocado salsa and a wedge of lemon. It gives a twist on the original fritter as it is baked and not fried. Lightly grease a baking dish and place the nuggets onto it. Meanwhile, place the spelt flour into a shallow dish. Easy Fish Cakes for Kids. Heat olive oil or coconut oil (or a mix of the two) in a frying pan over medium heat. You can find out more about our policy and your choices, including how to opt-out. Before you bread the fritters, chill the mixture in the fridge for a half-hour. You can customize it and add in tuna or chicken if you like! gtag('config', 'UA-121228821-2'); These Creamy Salmon and Corn Fritters come from a quick, pantry-based mix that needs no chilling, no shaping, and, best of all, no mucking about with boiling potatoes. You can use fresh salmon or canned salmon. Wild salmon has a high concentration of omega-3 fatty acids, which have heart, retinal and neurological benefits. These delicious fritters a sure to be a dinner favourite! I serve these fritters with a lemon & herb yoghurt dip, which pairs really nicely with the salmon. Mix together all the other ingredients except flour, then add the cooled sweet potato to the mix. Love this recipe? steamed vegetables (zucchini, broccoli, carrots). This allows the mixture to become more firm which allows for easier breading.
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