Add the spinach, parsley, dill, mint and crumbled feta, cherry tomatoes and pine nuts. Serve it with a some roasted root vegetables or a bowl of carrot soup. Simply rate it with the stars above ⭐or leave me a comment and rate it below. For this Spinach Quinoa Salad recipe, I use original greek feta made from 85% sheep’s milk and 15% goat’s milk. Once most of the liquid is absorbed and the quinoa is light and fluffy, remove from heat, fluff with a fork, and let stand, covered, for another 5 minutes. Well, there are some feelings of rejection that surface when you are “dated” a little too often. You can unsubscribe at any time. 25 minutes; serves 4; Easy; This tempting quinoa salad is high in protein, making it a great lunch to avoid a mid-afternoon sugar crash. It only takes 5 minutes, and it tastes SO much better. Sign in to manage your newsletter preferences. This healthy salad recipe makes the perfect light vegetarian meal, or side dish for sharing with friends and family. Toss through the rest of the ingredients and serve. For mint lovers, feel free to add another tablespoon of mint. Recipe yields 4 side servings or 2 main dish servings. Mediterranean quinoa salad with spinach, sun-dried tomatoes, kalamata olives, feta, and a lemon vinaigrette. Add the quinoa, vegetable broth, parsley, dill and season with salt and pepper … Apropos, I added some chopped up smoked Lupinen-Tempeh to my leftovers (cause it’s one of those healthy probiotic super foods) – did I love it? Toss through the rest of the ingredients and serve. Spinach Quinoa Salad with Feta and Herbs This simple spinach quinoa salad tossed in a lemon-cumin-sumac dressing is full of fresh flavors! Submit a Recipe Correction Advertisement. I would love to hear how you liked it. Pour dressing (or toss) … It’s kind of ingrained in our company culture. Lemon Herb Quinoa. For me, any salad containing grains or pseudo-grains, beans or lentils would be what I would call a salad with substance. This post contains affiliate links. Makes 2 servings. This tempting quinoa salad is high in protein, making it a great lunch to avoid a mid-afternoon sugar crash. Yeah, we eat out. Social lunches in a group and no anti-social eating at your desk sort of behaviour. Add the garlic and saute until fragrant, about a minute. It helps me and other readers so much. Transfer to a large salad bowl to cool. They go so far beyond “rabbit-food”. A spinach quinoa salad packed with fresh herbs — parsley, dill and mint — plus original Greek feta, sweet summery cherry tomatoes (just enough to give it a pop of color and flavor), and roasted pine nuts. Sure, I like eating out, but a homemade salad would probably be the healthier option. CTRL + SPACE for auto-complete. It’s a delicious side or turn it into a main by adding your favorite protein. Place in a medium saucepan and cook according to package instructions, for about 15 minutes. 1/4 cup feta (crumbled) directions. I’m of course always excited when I make a salad that doubles up as a great bring to work lunch the next day (or in my case breakfast). Add the quinoa, spinach, sauteed onions, sun-dried tomatoes, olives, and feta cheese. Pour the oil/vinegar/lemon dressing and sea salt over the salad and toss everything together until coated. Take all of that and toss it in a bright flavored sumac and cumin dressing and you have something very delicious. Cook the quinoa according to pack instructions. December 19, 2014 at 2:29 pm . Rinse the uncooked quinoa in a fine mesh strainer. More about advertisements on Elle Republic. Enjoy cooking, eating and exploring! And ditching my work buddies for a private lunch? Quinoa-Salat mit Tomaten und Feta      8 700 ml Gemüsebrühe aufkochen lassen, die Quinoa hinzufügen, aufkochen lassen und dann mindestens 30 - 40 Min. So yes, I admit to really enjoying the leftovers of this salad for breakfast. Nope, but it wasn’t bad either. Whisk together olive oil, lemon juice, Dijon mustard, sea salt, and black pepper. Add quinoa, reduce heat to low, cover, and cook until water is absorbed, about 15 minutes. Already have an account with us? Pine nuts are perfect in this salad. by Fluffy (76) View All Recipes I Want to Discover. Save my name, email, and website in this browser for the next time I comment. https://chefindisguise.com/2016/07/24/spinach-and-feta-quinoa-salad Of course some are lighter than others, but you can easily pump of the fill-factor by adding some extra protein or carbohydrate rich vegetables — like sweet potatoes, winter squash or root vegetables, or simply serve them with your favourite bread. Please let me know how this Spinach Quinoa Salad with Feta and Herbs recipe turned out for you! Print Recipe Simple, yet flavorful quinoa salad with edamame, spinach, fresh herbs, and feta cheese, tossed in a zesty lemon ginger dressing. Thanks! That, loaded with greens, feta, juicy cherry tomatoes and crunchy pine nuts, makes for a light yet satisfying meal for two or side dish for 4 that is both vegetarian and gluten-free. sea salt and freshly ground black pepper, More about advertisements on Elle Republic, Coconut Curry Salmon with Green Beans & Potatoes, Roasted Corn and Potato Salad with Green Beans, Brussels Sprout Salad with Sweet Potatoes & Chickpeas. Get all the nutritious benefits of quinoa, spinach, fresh herbs and juicy cherry tomatoes paired with delicious Greek feta and crunchy pine nuts… Taste … By entering your details, you are agreeing to olive magazine terms and conditions. YOU'LL ALSO LOVE. Meine besten Rezepte – direkt in Dein Email-Postfach! This simple spinach quinoa salad tossed in a lemon-cumin-sumac dressing is full of fresh flavors! For a chilled salad, chill your quinoa in the freezer for 10-15 minutes before serving. I’m pretty okay with eating at some of my favourite local spots (Hanoi Deli, Hej Papa, Cafe Nasch, Green Lovers, Dean & David and for those pasta or potato with fish moments, a place I call the “Fish-Italiener”). However, since they are so expensive, you could try substituting them with lightly toasted slivered almonds. Mix well and serve room temperature or chilled.

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