Because the half of the flour is replaced by ground pistachio, the cookies … For a regular chocolate chip cookie, I love to go with more brown sugar than white sugar because I don't want that the cookies spread too much and get too thin. STEP 1. So, I made the dough and added the nuts and chocolate… With these Chocolate Pistachio Cookies, it's a bit different. STEP 2. Beat at medium speed, scraping bowl often, until creamy. I think I found a photo of a pistachio shortbread cookie on instagram once and thought it might taste great with white chocolate as well. Heat oven to 375°F. These Pistachio Chocolate Chip Cookies are super interesting, delicious, inherently gluten-free, and the perfect bite for the holiday season. This cookie does not have a long back story of where it came from or when I tried it for the first time. Combine brown sugar, sugar, butter and shortening in bowl. These are not your average Pistachio Cookies — they do not simply have a handful of pistachio … By know, I'm sure you know I absolutely love cookies.

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