The Food and Drug Administration has announced a recall of romaine lettuce heads due to potential E. Coli contamination.Stores in 19 states and Puerto Rico received the affected produce. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. The Salinas, California-based company announced the voluntary recall in a notice posted on the Food and Drug Administration website Friday. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Romaine lettuce has had quite the reputation in recent years, especially after a major 2018 E. coli outbreak from lettuce producers in Arizona and California that led to hundreds of infections, some leading to hospitalization and even a few deaths. Any information published on this website or by this brand is not intended as a substitute for medical advice, and you should not take any action before consulting with a healthcare professional. Romaine Lettuce Is Recalled in 19 States Due to E. Coli Contamination Laurie Dixon Updated: Nov. 11, 2020 Romaine is back on the chopping block—no pun intended—for possible E. coli contamination. Sarah joined the SELF team in November 2019 as the editorial assistant. Ad Choices, There’s a Romaine Lettuce Recall in 20 States Due to Possible E. Coli Contamination. Only those with packaging dates of October 15 or October 16, 2020, are included. a similar romaine lettuce recall involving E. coli, Centers for Disease Control and Prevention (CDC). Dole recalls organic romaine lettuce hearts for possible E. coli contamination The recall affects romaine distributed in Arizona, Hawaii, Illinois, Indiana, Iowa, Kansas, Maryland, Michigan, Minnesota, Mississippi, Missouri, Montana, North Carolina, North Dakota and Virginia. Not all types of E. coli cause harmful infections, but STEC strains definitely can. The … Romaine Lettuce Is Recalled in 19 States Due to E. Coli Contamination Laurie Dixon Updated: Nov. 11, 2020 Romaine is back on the chopping block—no pun intended—for possible E. coli contamination. But this recall specifically involves a non-O157 E. coli, which refers to a group of E. coli strains that are less commonly identified as the source of an outbreak than E. coli O157. Here's what to look out for. But it's worth checking your kitchen to make sure you don't have any hiding out at home. For most otherwise healthy adults, the infection isn't serious and will go away within five to seven days without treatment, the CDC says. SELF may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Because of the shelf life for romaine lettuce and the amount of time that's already passed, the company says it's unlikely that any of the recalled products are still on store shelves. SELF does not provide medical advice, diagnosis, or treatment. There haven't been any illnesses reported in relation to the recall, the press release says. To revisit this article, visit My Profile, then View saved stories. © 2020 Condé Nast. But for some people in more vulnerable groups, such as very young children and the elderly, an E. coli infection can become more severe. 2020 Election Results ... Dole recalls organic romaine lettuce hearts for possible E. coli contamination. But be sure to check your crisper drawers to make sure none of your lettuce is affected. Because the “harvested on” dates are between October 23 and October 26, 2020, it’s unlikely that any affected produce is still on grocery store shelves. Dole Fresh Vegetables, Inc. is voluntarily recalling two of its products in 15 states due to a possible E.coli contamination, according to the U.S. Food … The recalled produce affects stores in 15 states: Arizona, Hawaii, Illinois, Indiana, Iowa, Kansas, Maryland, Michigan, Minnesota, Mississippi, Missouri, Montana, North Carolina, North Dakota, and Virginia.
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