Never tasted right, stuck to the cup. For one egg, cook for 30- 45 seconds . this website. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. This article has been viewed 825,937 times. You can probably guess how much longer to cook it after that. For two eggs, cook for 45- 60 seconds . wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. Follow these step-by-step instructions for creating a customized whole-home cleaning schedule. Sometimes there's just nothing better than a runny poached egg. Much better than the traditional method in cooked in water in a pot on the stove. Start with maybe 15 seconds, depending on the wattage of your microwave. When ready to eat, shake jar contents until thoroughly mixed. We’ll help you set up a baking kit for beginners with 21 essential tools. See which names were most popular this year! If you want the yolk to stay runny, cook the egg at 50 percent power for about 60 seconds. Instead of hauling out your frying pan and monitoring your eggs while they cook, just pop them in the microwave! If desired, stir in a spoonful of shredded cheese or a sprinkling of chopped green onion, snipped fresh basil, chopped tomato, or chopped roasted red sweet pepper. They're essential to holidays and casual gatherings. If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. All you'll need is your favorite omelet ingredients and a Mason jar. If the egg white still looks too translucent, you may want to cook the egg for an additional 30 seconds. ", "I was alone, I was hungry, and I searched for unique and fast cooking with eggs. Uncover the dish. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/94\/Microwave-an-Egg-Step-1-Version-3.jpg\/v4-460px-Microwave-an-Egg-Step-1-Version-3.jpg","bigUrl":"\/images\/thumb\/9\/94\/Microwave-an-Egg-Step-1-Version-3.jpg\/aid1332202-v4-728px-Microwave-an-Egg-Step-1-Version-3.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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