★☆ I didn’t know what to make tonight and I had all the ingredients on hand. Let’s work together to find something yummy for your dinner table. Ground beef browns with a perfect combo of sweet and spice through sesame, soy, brown sugar, and Sriracha. Ingredients. Oh this one is a keeper! Cheesy or creamy beef and rice is also worth adding to your comfort food list this Fall and winter. Remove the skillet from the stove. Melissa is deticated to helping parents figure out the nightly questions, "What's for Dinner?!" Heat a large frying pan over medium heat. Next time you’re in a pinch for an incredible and quick dinner — this is your recipe. ★☆ This easy ground beef recipe can be made 3 days in advance and stored in an airtight container in the refrigerator. Serve the beef over hot cooked rice with chopped green onion and sesame seeds as garnish. Add garlic, ginger, and sesame oil, stirring until fragrant, about 2 minutes. Your email address will not be published. In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. ), which is, like, way less time than it takes to call, order, and wait for food delivery. I’ve made one-pot Mexican ground beef and rice for my family twice and they all love it. Get 8 Weeks of Dinners Planned For You - Instantly. Seasoned it to your taste but don’t overdo it. Korean rice bowls, ground beef, rice bowl, korean, ground beef with rice bowls, sliced green onions and sesame seeds for garnish. It’s okay to let it sit and brown really well before stirring it — the brown will make more flavor! Read more... Want to share a photo of what you’ve made? Rate this recipe It makes for a tasty and quick lunch to take to work. In a small bowl, whisk together the brown sugar, soy sauce, sesame oil, ground ginger, and red pepper flakes. Heat the oil in a skillet, add the ground beef. Simple Roasted Brussels Sprouts and Cauliflower. with her no-fuss approach to cooking. My picky kids even craved it and asked me to make it more often. Stir everything for about 3 minutes or until everything is combined. Korean Ground Beef and Rice Bowls for an easy weeknight dinner or lazy Saturday. Keep pan medium heat so sesame oil doesn't burn. The reason is simple. My picky kids even craved it and asked me to make it more often. Chock full of vegetables with twice less sodium and sugar, your kids will be going for seconds of this healthy 30 minute meal. I know those nights well, but we live far, far away from any great takeout, so I’ve had to improvise with this Korean beef recipe, and you guys, I think it might even be BETTER than takeout. Add the sauce mixture to the ground beef, … In a large skillet over medium-high heat, cook the ground beef. Once cooked through, spoon out fat … Pour over the ground beef and let simmer for another minute or two. In a small bowl, whisk together the brown sugar, soy sauce, sesame oil, ground ginger, and red pepper flakes. Cook until the ground beef is is no longer pink. Korean Ground Beef Recipe. Cook until there’s no more pink in the meat and it’s crumbled well, about 10 minutes. Then cooled down by a topping of green onions and cilantro creating the perfect bite. Ground beef is one of the easiest meats to cook on the stovetop — it’s nearly impossible to mess up! You are awesome! It’s hearty and loaded with taste and flavor. Ground beef is slightly heavier and more fatty than other types of meat, like ground chicken or turkey, so you may not need to oil the skillet before cooking. It hit the spot once again…..this is soooooooooo good! Once the ground beef is thoroughly cooked, add the brown sugar, soy sauce, ginger, garlic, green onions, and pepper flakes. A garlicky, sesame oily, soy saucy mixture with a tinge of ginger and red pepper flakes flavors the beef to absolute perfection — it’s got all those tangy, robust tastes that you crave in Korean takeout. In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until … Done in 20 minutes or less. Its a quickie and a great way to cook with hamburger! As a hobby farmer and mom of five, I’m all about keeping it simple in the kitchen. In a frying pan, cook the ground beef on medium heat using about one tablespoon of vegetable oil. Super flavorful and simple to toss together, 15 minute Korean Beef and Rice Bowls are a staple weeknight meal that the whole family will love. Can be made Paleo-friendly. Cheesy or creamy beef and rice is also worth adding to your comfort food list this Fall and winter. We’re getting a lot of joy out of texting each other with updates on our what we’re saving money on each day. Thanks for this!!!! However, this recipe calls for lean ground beef, so a tablespoon of olive oil might be helpful to reduce sticking while you cook it. https://www.sixsistersstuff.com/recipe/korean-beef-and-rice Coconut aminos can be found in the same section as soy sauce at the store and has a pretty similar flavor, although slightly sweeter (which is actually perfect for this recipe!). The reason is simple. It comes together in 20 minutes (! Stir in soy sauce, brown … Korean Ground Beef and Rice Bowls are so incredibly easy to make and will become a family favorite! It’s hearty and loaded with taste and flavor. The solid crust it gets will bring out the flavor more and enhance the texture when it’s all done cooking. This easy Korean-style beef and rice is loaded with flavor, quick to make and it’s great when you’re trying to keep your grocery bill down. Brown ground beef with garlic and ginger in the sesame oil. Be sure to register or log in and then click the camera icon located next to the comment box. ★☆ Sweet, salty, with a little spicy kick, if you like, this quick and easy Korean Ground Beef over Rice will please your taste buds! Soy sauce has a really great, salty, unique flavor, but if you’re reducing soy in your diet, coconut aminos are an awesome alternative to soy sauce. ★☆ You know those nights where you’re so tired or cranky or hungry (or maybe the dreaded combination of all three) that all you want to do is call for takeout? In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. And! Turn your stove to medium-high heat, and add the beef to a pan. Cook the meat on high heat, and use a spatula break … Perfect timing for this recipe! Keywords: ground beef, rice bowl, 30 minute meal, dinner, easy dinner, Tag @blessthismessblog on Instagram and hashtag it #blessthismess. ★☆. We love this easy Korean Ground Beef for a dinner date for two, or when hosting a few friends. Get my newsletter or a new recipe every day! Cook until the ground beef is is no longer pink. I want healthy meals that feed my family well, and then I want to get back to my (messy) life. You can top this tasty Asian inspired meal with the pickled veggies. Serve over hot rice and garnish with green onions and sesame seeds. I know that’s a big promise, but hear me out. You can also meal-prep bowls by storing the rice and the Korean ground beef into individual portions. Take the hassle out of meal planning with: Dinner Made Easy, a FREE 1 week meal plan with full shopping list, easy dinners, nutrition information, serving suggestions for each meal, and more! My friend Aggie and I have been on a bit of a savings spree (after too many spending sprees). In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. Pin this recipe on Pinterest to save for later PIN IT! Creamy Chicken Gnocchi Soup (Olive Garden Copycat). Super flavorful and simple to toss together, Easy Korean Ground Beef and Rice is a staple weeknight meal that the whole family will love. All rights reserved . This is a great dish to add some stir-fried vegetables to. He gave it 5 stars too! Once it has that nice browned bottom, crumble it with a firm spatula or wooden spoon into small bits to let it cook down. You can let it brown really nicely before starting to mix and crumble it. This makes the perfect weeknight meal. Unsubscribe if you aren’t into it. I’m always looking for different flavored hamburger meals and now I have this one. When the beef is almost cooked through add the garlic. By: Manila Spoon Published: 10/18/2016. Add the sauce mixture to the ground beef, and cook for another minute. Get my FREE Dinner Made Easy meal plan, exclusive recipes, giveaways, and behind-the-scenes updates! I’ve made one-pot Mexican ground beef and rice for my family twice and they all love it. I doubled the sauce because he thinks all things on rice should have more sauce or gravy.
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