This section features the latest articles on Dallas restaurants, bars, and food/wine festivals/tastings. New restaurants in Dallas open and close all the time, so instead of one off reviews, we offer foodie expert lists and “Best of” articles using themes such as best Dallas restaurant, best BBQ, best hamburger, etc. Often we’ll theme articles based on location like “Best Downtown Dallas Restaurants,” Lakewood, Oak Cliff, Uptown, Deep Ellum, and the like. Subscribe to our RSS or get updates directly via email using our subscribe page to get your Dallas food fix!

Silver Fox has long been recognized as a great neighborhood steakhouse, and this year, they’re celebrating Easter with an exclusive three course menu. On Sunday, March 27, Silver Fox will offer their Easter Feast from noon until 5 p.m., in addition to the regular menu.  The three course feast features a collection of favorites, and […]

The “Leap Year Margarita,” served exclusively at Parliament in Dallas only on Leap Day for $29, is not your average margarita – it’s made with Gran Patrón Platinum, the world’s finest platinum tequila, key lime juice and liquid nitrogen for an innovative drink meant to be a rare indulgence. See the full recipe below.

Have you ever wanted the chance to be a sommelier at a fine dining restaurant with a world-class wine cellar? Then III Forks in Dallas has created the perfect offering. Each month, the renowned steakhouse will offer a Sommelier for a Day opportunity. The first Wednesday of each month from 5 p.m. to 7 p.m., […]

Chef Anthony Russo, the creative culinary mind, founder and CEO of chef-driven concepts Russo’s New York Pizzeria and Russo’s Coal-Fired Italian Kitchen, announced today the launch of an innovative new menu that blends generations of Russo-family Italian recipes with trending, heart-healthy new ingredients. “Our menu enhancements put our fresh, natural ingredients on a pedestal,” said […]

North Texas’ favorite neighborhood steakhouse, Silver Fox, will offer a special menu perfect for Valentine’s Day. This special menu is available from February 6 through February 14, so that guests might choose the date they wish to celebrate. The special menu is $160 per couple, and includes: Choice of Starter: III Forks Salad Lobster Bisque […]

ZestFest, produced by Spicy Food Productions and presented by NBC and Dos Equis, has steadily grown from a niche gathering to a national event, all under the watchful eye of owner Greg Bagarozy, who is excited about this year’s special competitions and guests. The Dos Equis Celebrity Chef Stage will feature a Texas vs. Louisiana throw down between Food Network personalities Chef Sarah Penrod and Chef Loreal Gavin. Other talents taking the stage for cooking demos during the weekend include Jon Bonnell, Eduardo Alvarez, Enam Chowdhury and Eddie Deen.

The history of bourbon in America is one with deep roots, and that history will be celebrated on Tuesday, February 16 at III Forks when the legendary steakhouse hosts Bernie Lubbers for “Bourbon Thru Bluegrass.” The entertaining presentation has been compared to experiencing a Ken Burns documentary on bourbon brought to life through bluegrass music. […]

The most acclaimed dining room in Las Colinas will offer a Valentine’s Day feast the entire week surrounding the romantic holiday. Beginning on February 6 and running through February 14, Cool River Café will offer a three course menu for couples at $135 per couple. The meal includes: Choice of Starter: III Forks Salad with […]

One of Dallas’ most romantic dining destinations, III Forks Steakhouse will offer a Sweetheart Menu, perfect for Valentine’s Day. This special menu is available from February 6 through February 14, so that guests might choose the date they wish to celebrate. The special menu is $160 per couple, and includes: Choice of Starter: III Forks […]

Have you ever wanted the chance to be a sommelier at a fine dining restaurant with a world-class wine cellar? Then III Forks in Dallas has created the perfect offering. Each month, the renowned steakhouse will offer a Sommelier for a Day opportunity. The first Wednesday of each month from 5 p.m. to 7 p.m., […]