Join Truluck’s on Friday, January 26, 7:00 PM, for a four-course wine dinner event featuring wines from Napa’s Duckhorn Vineyards, meticulously paired with Truluck’s menu selections. Duckhorn Vineyards has been named a “Top 100 Winery” in the world for the 7th time by Wine & Spirits. They were also recently chosen as Wine Spectator’s most exciting wine of 2017 out of the thousands of wines reviewed. This is an exclusive, limited seating dining experience and reservations are required in advance. Cost is $150 per person (includes tax and gratuity). Please call 214-220-2401 to claim your seat at the table.

Course One
Scallop, Lobster and shrimp aguachili with smokes jalapeño coulis paired with Duckhorn Sauvignon Blanc

Course Two
Mini-heirloom tomato salad with buttermilk dressing, dill and bacon paired with  Duckhorn Chardonnay

Course Three
Filet au poivre and au gratin potatoes paired with Duckhorn Cabernet Sauvignon and Duckhorn Merlot

Course Four
Chocolate malt cake, berry sauce and ice cream paired with Duckhorn, Three Palms, Merlot